# Best stainless steel stock pots from 8 to 16 quarts

Source: https://braiseandsear.com/best/best-stainless-steel-stock-pot
Publisher: Braise & Sear. Picks are chosen from what each Amazon listing states, not from hands-on tests. Method: https://braiseandsear.com/how-we-pick

A stock pot spends most of its life boiling water or simmering bones, so the right size and easy handling matter more than searing performance. Eight quarts covers pasta and a standard batch of stock. Twelve quarts or more is for big batches, seafood boils, canning and holiday cooking. Construction still counts. A clad pot heats the sides as well as the base, which helps with thick soups and chili that can scorch. A strainer insert saves lifting a heavy pot to the sink. This guide compares eight pots by capacity, construction, the oven limit each listing states and whether the maker allows the dishwasher. Where a listing gives dimensions, we include them, because a tall narrow pot and a wide one fit burners and cabinets differently.

## Picks

### 1. ProBond Luxe 12-Quart Professional Clad Stainless Steel Stock Pot with Lid

Capacity: 12 qt; Construction: Tri-ply, ProCore aluminum core; Oven-safe to: 600°F; Induction: Yes; Dishwasher safe: Yes

A 12 quart clad stock pot with sealed rims and a lifetime warranty stated on the listing. The pick if you want a big clad pot you can put in the dishwasher.

What the listing offers:
- Listing states sealed rims prevent delamination and make it dishwasher safe.
- Oven and broiler safe to 600°F and induction-optimized, per the listing.
- Lifetime warranty is stated on the listing.

Limits to know:
- Dimensions and weight are not stated on the listing.
- Costs more than the Made In 12 quart pot.

### 2. All-Clad D3® Stainless Steel 8 Qt Stockpot with Lid, Made in the USA

Capacity: 8 qt; Construction: Tri-ply, aluminum core; Oven-safe to: 600°F; Induction: Yes; Dishwasher safe: No, hand wash only

A fully clad tri-ply 8 quart stockpot with lid, made in the USA. The everyday size for pasta, stock and soup.

What the listing offers:
- D3 tri-ply construction is described as giving even heat for simmering and boiling.
- Oven and broiler safe up to 600°F and compatible with any stovetop including induction.
- Flared edge is stated to give drip-free pouring.

Limits to know:
- Hand wash only, per the listing, which is a chore for a large pot.
- 8 quarts is too small for canning batches or big seafood boils.

### 3. Made In Cookware - 12 Quart Stainless Steel Stock Pot With Lid - 5 Ply Stainless Clad - Professional Cookware - Crafted in Italy - Induction Compatible

Capacity: 12 qt; Construction: 5-ply clad; Oven-safe to: Not stated; Induction: Yes; Dishwasher safe: Not stated

A 5-ply 12 quart pot made in Italy with a 12.4 inch cooking surface and 6.5 inch depth. Wide and fairly low, good for browning before simmering.

What the listing offers:
- Listing gives a 12.4 inch cooking surface and 6.5 inch depth, a wide shape for browning bones.
- Five layers of metal are described as giving professional heat distribution.
- Induction compatible through a 430 stainless top layer, per the listing.

Limits to know:
- Oven limit and dishwasher care are not stated on the listing.
- Wide 12.44 inch diameter needs a large burner and cabinet space.

### 4. All-Clad Simply Strain 16 Qt. Multipot with Strainer Insert & Lid

Capacity: 16 qt; Construction: Stainless with heavy-duty base; Oven-safe to: 600°F; Induction: Yes; Dishwasher safe: Yes

A 16 quart multipot with a deep strainer insert for stock, seafood boils and canning. The largest and one of the lowest-priced pots here.

What the listing offers:
- 16 quart capacity with a deep insert for straining, steaming and boiling.
- Listing states oven safe to 600°F, any stovetop including induction, and dishwasher safe.
- Extra wide handles are described as easy to grip with oven mitts.

Limits to know:
- Not fully clad; the listing describes a heavy-duty stainless base, so thick soups can scorch more easily.
- Listing recommends hand washing to preserve the finish despite the dishwasher rating.

### 5. Demeyere Atlantis 8.5 Quart Deep Stockpot with Lid

Capacity: 8.5 qt; Construction: Stainless with 7-layer base; Oven-safe to: 600°F; Induction: Yes; Dishwasher safe: Yes

A deep 8.5 quart pot with a 7-layer disc base, made in Belgium. A disc bottom suits boiling and stock, where side heat matters less.

What the listing offers:
- Listing states dishwasher safe, oven safe to 600°F and for all cooktops including induction.
- Welded cast stainless handles have no rivets where food can stick.
- 7-layer base is described as giving optimal heat distribution.

Limits to know:
- Listing notes it is an international product sold from abroad, so labeling and terms may differ.
- Most expensive pot here; the sides are not clad like the base.

### 6. Viking 3-Ply Stainless Steel Stock Pot, 12 Quart Soup Cooking Pot with Lid, Kitchen Cookware, Dishwasher and Oven Safe, Induction Ready, Silver

Capacity: 12 qt; Construction: Tri-ply, aluminum core; Oven-safe to: Not stated; Induction: Yes; Dishwasher safe: Yes

A tri-ply 12 quart pot with a 304 stainless interior and magnetic exterior. The budget way to get a large clad stock pot.

What the listing offers:
- Listing describes 3-ply construction: 304 stainless interior, aluminum core and magnetic stainless exterior.
- 12 quart capacity covers big batches of soup, stew and pasta.
- Title states dishwasher and oven safe and induction ready.

Limits to know:
- Oven temperature limit is not stated on the listing.
- Warranty and country of manufacture are not stated.

### 7. Demeyere Industry 5, 8.5 qt Stainless Steel Stock Pot 5 Ply Made in Belgium

Capacity: 8.5 qt; Construction: 5-ply, rim to rim; Oven-safe to: Not stated; Induction: Not stated; Dishwasher safe: Not stated

A 5-ply stock pot made in Belgium with welded, oversize loop handles. Suited to thick soups and chili where even heat up the sides helps.

What the listing offers:
- Listing states 5-ply construction from rim to rim for even heat distribution.
- Flat base is described as not warping when heated.
- Welded stay-cool handles with oversize loops, and a Silvinox finish said to resist fingerprints.

Limits to know:
- Oven limit, induction support and dishwasher care are not stated on this listing.
- Pricier than the All-Clad D3 8 quart for a similar capacity.

### 8. Mauviel Stainless Steel 3-Piece Pasta Set With 9.7-qt Stock Pot & Insert, Made In France

Capacity: 9.7 qt; Construction: 5-ply, 2.6 mm; Oven-safe to: Oven and broiler safe, temperature not stated; Induction: Yes; Dishwasher safe: Not stated

A 3-piece 5-ply pasta set made in France with a 9.7 quart pot and insert. For cooks who boil pasta often and want a clad pot.

What the listing offers:
- Includes a 9.7 quart stock pot plus an insert for draining pasta without lifting the pot.
- Listing states 5-ply construction at 2.6 mm thickness, conceived for induction.
- Cast stainless handles are described as staying cool; pouring rims on every piece.

Limits to know:
- Oven temperature limit and dishwasher care are not stated.
- Priced well above the All-Clad 16 quart multipot, which also has an insert.

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